Urban moyo menu
Urban moyo offers a fresh take on the age-old tradition of cooking with fire. The same fire that brings us together as friends, families and ignites new traditions.
Our menu is a carefully curated selection of dishes that will both delight and please the palate. The menu ranges from slow and steady tagines and potjies, a curated selection of meat, chicken and seafood dishes, platters, salads and dishes to share.
Each dish is painstakingly crafted from fresh ingredients and prepared into a contemporary taste experience that will not be easily forgotten. Flavours stay true to our African roots and the majority of our dishes are prepared on an open flame.
Within our selection of dishes Urban moyo also caters to a wide range of taste profiles and gives a nod to vegetarians with a range of salads and cauliflower steak served with poached muscadel pears and, apple puree, pine nuts and lemon cream.